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茶叶战争(茶叶战争完整版)

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  • 2022-08-06
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茶叶战争(茶叶战争完整版)

 

驱蚊。将用过的茶叶晒干,在夏季的黄昏点燃起来,可以驱除蚊虫,和蚊香的效果相同,而且对人体绝对无害。

书籍封面

书籍介绍

Tea War:

A History of Capitalism in China and India

– April 21, 2020by Andrew B. Liu (Author)

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早中晚第一天断食,喝生姜红茶2杯(400ml)杂粮粥杂粮粥(建议喝粥,因为节食后的肠胃比较脆弱)。第二天生姜红茶正常饮食同上注意:如果感觉到肚子有灼热的感觉时,要考虑减少生姜的用量,一天饮用2至6杯就好。第三阶段只能偶尔使用了,平时,第二阶段可以保持就不错,不过别勉强自己,而且随时可回到第一阶段。

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历史学家Andre Liu(刘仁威)在讲述19和20世纪初全球茶叶贸易的故事的《茶叶战争:中国与印度的一段资本主义史》(Tea War: A History of Capitalism in China and India)一书中迎接了挑战。他考察了清朝的中国和殖民地印度茶叶产区之间激烈的资本主义竞争,展示了这种竞争如何形塑了经济关系、日常生活以及两个社会的知识分子对国家发展和政治经济的理解。A history of capitalism in nineteenth‑ and twentieth‑century China and India that explores the competition between their tea industriesTea remains the world’s most popular commercial drink today, and at the turn of the twentieth century, it represented the largest export industry of both China and colonial India. In analyzing the global competition between Chinese and Indian tea, Andrew B. Liu challenges past economic histories premised on the technical divergence between the West and the Rest, arguing instead that seemingly traditional technologies and practices were central to modern capital accumulation across Asia. He shows how competitive pressures compelled Chinese merchants to adopt abstract industrial conceptions of time, while colonial planters in India pushed for labor indenture laws to support factory-style tea plantations. Characterizations of China and India as premodern backwaters, he explains, were themselves the historical result of new notions of political economy adopted by Chinese and Indian nationalists, who discovered that these abstract ideas corresponded to concrete social changes in their local surroundings. Together, these stories point toward a more flexible and globally oriented conceptualization of the history of capitalism in China and India.

将茶油作为药用油收藏,茶油因其富含多种营养成份,内服、外用都有很好的效用:用一毫升桃仁油,十滴山茶油,五滴薰衣草油,混和后搽面部,对暗疮有显着疗效。因山茶有杀菌及增强免疫作用。而薰衣草又有消炎及收缩孔作用。此外,对黄褐斑、晒斑,都很有效果。

Review:Liu’s account also shows how a sensitivity to the way the Global South historically experienced capitalism pushes us to rethink what capitalism essentially is. . .[His] analysis enables us to detect the entanglements between anti-imperial nationalism and capitalism in the Global South.—Yueran Zhang, JacobinTea War is not only a detailed comparative history of the transformation of tea production in the 19th and early 20th centuries, but it also intervenes in larger debates about the nature of capitalism, global modernity, and global history.— Alexander F. Day, Occidental CollegeIn Tea War, Andy Liu grapples with the question of how to write the history of capitalism beyond the North Atlantic. His comparative study of two Asian frontier regions presses us to rethink the conventional signposts around which the history of capitalism has conventionally been written. He shows how careful empirical inquiry and social theory can inform each other in innovative and exciting ways.—Andrew Sartori, New York UniversityAndy Liu’s Tea War opens worlds by closing in on the processes of tea production in nineteenth-century India and China. Liu’s contentions about capitalism provoke; his meticulous empirical excavations persuade.—Rebecca E. Karl, New York University

About the Author:Andrew B. Liu is assistant professor of history at Villanova University, where his research focuses on China, transnational Asia, and the history of capitalism.Product details:Publisher : Yale University Press (April 21, 2020)Language : EnglishHardcover : 360 pagesISBN-10 : 0300243731ISBN-13 : 978-0300243734

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铁观音是某个省的茶叶,因为那个省比较适合种植铁观音,那么铁观音产自哪个省呢?铁观音的产地是福建安溪,发明于1725—1735年,属于乌龙茶类,是中国十大名茶之一乌龙茶类的代表。同为安溪所产的秋茶铁观音,不同产区的茶到底有着不同特质,在此着重介绍安溪南北两个茶产区:西坪、感德两乡镇所产秋茶铁观音的各自特点,以及其中有代表性的产地村落。西坪产区:汤色清淅而香韵长流。

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